During the summer we grow a heritage variety of sweet peas. Their stem is short but their smell is really nice. We arrange small bunches with other flowers like cornflower or phacelia. We also grow edible flowers to make our salad bags more colourful. You will discover the peppery taste of nasturtium, the sweet taste of malva or the surprising taste of marigold.
Our seasonal salad mixes are our most popular product. We grow over 25 different varieties of salad leaf in our garden through the year, so you can be sure that our salads are a broad mix of the season's best offerings. In the summer we use a wide range of loose-leaf lettuce and baby chard and kale, while the winter welcomes in the spicy brassica leaves like rocket and mustard.
The brilliance of buying produce delivered straight from our garden after harvest is their sheer freshness! This is particularly true of our herbs, the flavours of which are unrivalled when served the day they're cut. Discover our range of coriander, parsley, basil, oregano, and chive to name a few.
At Stonelynk Organics, we grow a wide range of different vegetables, from broccoli to tomatoes, and peas to kale. We focus on growing crops that really benefit from quick delivery and short supply chains. This means our radishes, beetroots, and carrots reach your plate in as short a time as possible, preserving their natural sweetness and pleasing crispness.
From August to November we have the privilege of harvesting a whole host of different apples from our vast array of apple trees in the orchard. Many of these we sell fresh to customers, and some of them we juice. Keep your eyes peeled for our annual Apple Day and taste the juice straight from the press - there's nothing quite like it!